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Tacos & Burritos

Vegan Steamed Bao Buns
Bread

Vegan Steamed Bao Buns

By On June 17, 2015

A couple of weekends ago, I had the pleasure of spending most of the day at Paradise Palms here in Edinburgh. As well as amazing cocktails and proper steez, this place serves… Read More

Breads

Jerk TVP Tacos

By On July 3, 2013

Yesterday, I posted up a recipe for my Jerk Seasoning Paste with a promise that I’d also post up a recipe for you to use it in. And here it is! These… Read More

Black beans

Leftover Chili Tacos with Pineapple Salsa

By On April 12, 2013

This is, without a doubt, one of the easiest lunch items you can make; or rather, it’s a recipe that has the greatest return on investment. Thrown together in 5 minutes, it’s… Read More

Avocado

Vegan Quesadillas with Refried Beans, Balsamic Red Peppers and Avocado

By On February 16, 2013

While scanning the shelves of my local grocery shop thinking of what to make for breakfast, it suddenly struck me that I hadn’t had quesadillas in actual YEARS. Years! That’s it: To… Read More

Avocado

Chili and Cilantro Arepas with Garlic and Lime Black Beans and Avocado

By On January 6, 2013

Hello and welcome to 2013 on the Everyday Veggie! I trust you all had an amazing holiday period and all ate so much that you think even looking at a nut roast… Read More

Garlic

Vegan Chow Mein Burrito

By On August 17, 2012

As strange as it sounds for a skinny white English girl living in Panama and cooking an Asian-Mexican fusion dish, this recipe has a lot of history for me. One of my… Read More

Almonds

Purple Tacos: Raw, Gluten-free, Soy-free Vegan Tacos in a Red Cabbage Shell with nut ‘meat’

By On July 22, 2012

So, here I am; back in a real kitchen after 2 months on the road, taking in the sights, smells and certainly the tastes of North America. The only difference is that,… Read More

Roasted beet, caramelised onion and wilted spinach
Beetroot

Roasted Beet, Caramelised Onion and Wilted Spinach Sandwich

By On February 3, 2012

My beetroot renaissance has been in full swing for 2 or 3 years now. I only ever used to eat the things pickled when I was younger, but a great recipe for… Read More

Black Bean & Brown Rice Burritos
Avocado

Black Bean & Brown Rice Burritos

By On June 7, 2011

In Toronto, people are a bit into burritos – specifically the Burrito Boyz burritos. Their veggie-soy one is brilliant, no actual human can finish their large size, and every single person under… Read More