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GF

Carrot

Classic Carrot and Coriander Soup

By On October 26, 2015

Alright, I’ve used the word “classic” here, but you should know me well enough now by now to know that I can never resist adding a couple of little tweaks into any… Read More

Vegan Shakshuka
Avocado

Vegan Shakshuka

By On September 21, 2015

I’m a big fan of brunch, as you well know. I sometimes rely a little too heavily on potatoes in some sort of fried manner (because fried potatoes are the only actual,… Read More

Avocado

Warm Potato and Samphire Salad with Vegan Aioli

By On July 14, 2015

Since I’ve moved back to the UK, I’ve rediscovered a lot of great ingredients that I had barely used over the last 6 years – and, in fact, I’ve discovered some that… Read More

Teriyaki Marinated Tofu
GF Mains

Marinated Teriyaki Tofu

By On July 13, 2015

Tofu is one of those things that I probably don’t use as much as I should. I hate the silken stuff with an aggressive passion (so gross) so I only really use… Read More

Cherry Pie Smoothie Bowl
Almond Milk

Cherry Pie Smoothie Bowl

By On May 19, 2015

Cherry pie is one of those things that you only really get into once you’ve been to America, I think – America, or Henderson’s in Edinburgh, where they always have a vegan… Read More

Vegan Yaki Onigiri
Brunch

Vegan Yaki Onigiri: Fried Breakfast Rice Patties

By On May 14, 2015

I’ve just got back from spending a long weekend in Amsterdam and Paris catching up with old friends from far-flung places, going to galleries, drinking coffee, eating food, taking photos and reading… Read More

Vegan Stewed Pears
Coconut oil

Ginger-Stewed Pears

By On April 30, 2015

We had spring here in Edinburgh; it was last week, and it lasted about 4 days. It was 18 degrees and TWICE I left the house without a jacket. I know; halcyon… Read More

Vegan Sriracha Peanut Butter Stir Fry
Carrot

Peanut-Sriracha Soba Stir Fry

By On April 24, 2015

I’m absolutely thrilled to say that today’s post is brought to you in collaboration with the wonderful Danielle from Vocabulettering! Danielle is a great friend of mine and a talented handletterer; we… Read More

Vegan recipes
Broccoli

Broccoli and Red Kale Miso-Tahini Soup

By On April 21, 2015

It’s turning warm (well, not cold) in Edinburgh and so my need for lighter meals has begun; eating your own bodyweight in Lentil Shepherd’s Pie is less fun when it’s sunny outside.… Read More

Strawberry, Roasted Fig and Mint Salad
Almonds

Strawberry, Roasted Fig and Mint Salad

By On April 12, 2015

I don’t know if I’ve mentioned it before (I definitely have), but my absolute favourite kitchen book (I don’t call it a cookbook because it isn’t, really, but it’s certainly a book… Read More