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Sugar-free

Vegan Granola Recipe
Cardamom

Coconut, Pistachio and Goji Berry Granola

By On March 12, 2015

Alright, I know I’m about four years behind here, but I’m just getting into goji berries, and holy mother are those things amazing. Delicious, just the right amount of chewy, full of… Read More

Almond Milk

Cacao-Cardamom Energy Smoothie

By On March 6, 2015

I’m not a fan of chocolate-flavoured things. Don’t get me wrong; I LOVE chocolate. After a youth misspent eating horrible milk chocolate and those cheap white chocolate mice (alright, they are awesome,… Read More

Vegan Christmas: Mushroom, Walnut and Spinach Puff Pastry Rolls
Almond Milk

Vegan Christmas: Mushroom, Walnut and Spinach Puff Pastry Roll

By On December 17, 2014

Christmas dinner in our house has always been a pretty joyous occasion. Folk from Yorkshire love a roast, and at our Christmas table, amongst the napkins and crispy veg and crackers with… Read More

Harissa and Basil Tomatoes on Toast
Basil

Harissa and Basil Tomatoes on Toast

By On November 27, 2014

I’ve never really been a toast girl. I mean, I’ve eaten a frankly obscene amount of it in my life, especially as a child, but later in my life I’ve never considered… Read More

Vegan No-bake Raspberry Coconut Bars
Almonds

No-Bake Raspberry Coconut Energy Bars

By On September 2, 2014

Sometimes, you need something with a hell of a lot of energy. Sometimes, it’s because you’re planning to hike up Ben Lomond (even if rain and fog stops you halfway up and… Read More

Seaweed and Soba Miso Soup
GF Mains

A Simple Seaweed and Soba Soup for the Soul

By On August 21, 2014

As you might know if you’re a regular reader of this website, I’ve spent the past 3 months travelling around the UK, my home country, and the rest of Europe. As of… Read More

Harissa Chickpeas with Eggplant and Basil
Beans, Peas & Lentils

Harissa Chickpeas with Eggplant and Basil

By On May 12, 2014

I’ve just finished devouring the wonderful Kitchen Diaries by Nigel Slater. If you’re not aware of him, Nigel is a British chef known for his love of simple, high-quality ingredients and recipes… Read More

Vegan Kedgeree
Beans, Peas & Lentils

Vegan Kedgeree (Kichiri)

By On April 25, 2014

I know what you’re thinking. “Vegan Kedgeree? It can’t be done! The whole dish is based around fish! You’re losing the plot!” To be honest, I had a similar reaction to my… Read More

Almonds

Vegan Bún Cha Giò – Vietnamese Spring Rolls with Vermicelli Noodles

By On January 8, 2014

Hello! For the first recipe of this new year, I thought I’d take some inspiration from the beautiful diversity of Toronto, where Putin and I spent our Christmas and New Year. My… Read More

Lime Coconut Peanut Butter
Coconut

Lime Coconut Peanut Butter

By On December 3, 2013

This is another wonderful recipe from the very talented Jonathan Curry! Thanks, Curry! I was hanging out at my friend’s café one day, and she was telling me how they make their… Read More