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Rolls, Breads & Pastries

Vegan Fig and Blueberry Turnover
Almond Milk

Fig and Blueberry Turnovers

By On October 9, 2015

Figs. They’re sort of new to me. I don’t think I’ve ever eaten one before this year, when they were sat looking delicious at my fruit and veg man’s stall and I… Read More

Vegan bread

Fennel and Caraway Rye Bread

By On July 6, 2015

Making bread is the closest thing to actual magic that really exists. A few cheap ingredients, a little bit of movement, and the whole mixture turns into something else entirely – something… Read More

Harissa and Basil Tomatoes on Toast

Harissa and Basil Tomatoes on Toast

By On November 27, 2014

I’ve never really been a toast girl. I mean, I’ve eaten a frankly obscene amount of it in my life, especially as a child, but later in my life I’ve never considered… Read More

Almond Milk

Vegan Sweet Potato Cinnamon Rolls

By On February 11, 2013

As a 21-year old moving to Canada, I was exposed to a hell of a lot of new foods and drinks – some of which led to me hefting up quite a… Read More

Rolls, Breads & Pastries

Wholewheat Vegan Welsh Cakes

By On September 1, 2012

A lot of my recipes on this site have a bit of a backstory, like many recipes I guess; we learn them from grandmas and mums and dads, pick them up from… Read More

Refried Beans Bagel

Refried Beans Bagel

By On October 27, 2011

Last weekend Putin went up to Montreal for a few days to celebrate graduating (congratulations Putin!). The upside of this for me is that he, of course, brought back some of those… Read More