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Roasted Beetroot and Celeriac Soup

Roasted Beetroot and Celeriac Soup with Dill

By On January 27, 2016

It was my flatmate that requested beetroot and celeriac from the veg shop this week, which means that I can’t take credit for this flavour combination at all. This dish was very… Read More


Warm Potato and Samphire Salad with Vegan Aioli

By On July 14, 2015

Since I’ve moved back to the UK, I’ve rediscovered a lot of great ingredients that I had barely used over the last 6 years – and, in fact, I’ve discovered some that… Read More

Vegan Gluten-free Mustard and Parsnip Rosti

Parsnip Rosti

By On January 20, 2015

There is truly no purer joy in life than a lazy Sunday brunch. If there were enough cafes in Edinburgh (I lie: there clearly are) and I had enough money, I would… Read More

Vegan Beetroot and Coconut Soup

Beetroot and Coconut Soup

By On April 21, 2014

Beet and coconut. Coconut and beetroot. It’s one of those combinations that seems so strange when it slips off your tongue, but after a minute in the mind it reveals itself as… Read More

Big Vegan Salad
Balsamic vinegar

The Big Vegan Salad

By On November 12, 2013

I’m sure we’ve all seen people turn their noses up at the idea of eating a salad. Most of the time these people think it’s all wet lettuce leaves and chunky carrots,… Read More


Beetroot and Coconut Pseudo-Samosas

By On November 8, 2013

Here’s another awesome recipe from the brilliant mind of Jonathan Curry, our Edinburgh-based contributor! These tasty little snacks were born when I was leafing through Niki Segnit’s flavour thesaurus when I came… Read More


Hot Sauce Home Fries

By On August 11, 2012

Ok, this is barely a recipe. Seriously. Let’s not pretend I’m being Nigella here. I’m sure that you all know how to make home fries, but I couldn’t resist sharing this uber-delicious… Read More

Vegan Cornish Pasty
Almond Milk

Vegan Cornish Pasty

By On October 22, 2011

The Cornish pasty has got to be one of the most British foods there is. As the “national dish” of Cornwall in the south west, it enjoys a warm place in the… Read More

Vegan lentil shepherd’s pie
Beans, Peas & Lentils

Vegan Lentil Shepherd’s Pie

By On September 16, 2011

I used to love shepherd’s pie when I was a little Yorkshire kid, and when I gave up meat I was always a little sad that I couldn’t have it. That was… Read More

The World's Best Potato Wedges
GF Sides

The World’s Best Potato Wedges

By On August 28, 2011

Potato wedges are fantastic, fact. They’re healthier than chips, tastier than most things and go well with just about anything. However, it is a pain in the arse to get them full… Read More