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Chick peas (garbanzo beans)

Vegan Faux-Tuna and Avocado Collard Greens Wraps
Avocado

Vegan Faux-Tuna and Avocado Collard Greens Wraps

By On May 16, 2014

Before I was vegan, I used to love fish. I mean, I still do love fish – the smell of the sea, the freshness of the food – but I choose not… Read More

Harissa Chickpeas with Eggplant and Basil
Beans, Peas & Lentils

Harissa Chickpeas with Eggplant and Basil

By On May 12, 2014

I’ve just finished devouring the wonderful Kitchen Diaries by Nigel Slater. If you’re not aware of him, Nigel is a British chef known for his love of simple, high-quality ingredients and recipes… Read More

Herbed Sweet Potato Lunch Bowl
Beans, Peas & Lentils

Herbed Sweet Potato Lunch Bowl

By On April 11, 2014

Lately, I’m really into bowls. Not the food container – I’ve always been a bit obsessed with those (lame, I know) – but rather the concept of serving ingredients together in a… Read More

Big Vegan Salad
Balsamic vinegar

The Big Vegan Salad

By On November 12, 2013

I’m sure we’ve all seen people turn their noses up at the idea of eating a salad. Most of the time these people think it’s all wet lettuce leaves and chunky carrots,… Read More

Beans, Peas & Lentils

Broccoli and Chickpea Soup

By On October 15, 2013

Mondays and Tuesdays in our house are filled with meals that use up everything left over in the fridge. We go to the mercado on Tuesdays most of the time, so by… Read More

Beans

How to Sprout Chickpeas (Garbanzo Beans)

By On August 5, 2013

I’ve been meaning to write this post for a while now, but lately, so many people have been asking me about this that I feel now is the time! I sprout a… Read More

Beans, Peas & Lentils

Basil Falafel (from Raw Sprouted Chickpeas)

By On August 3, 2013

I have loved falafel since the first time I had the opportunity to put one in my mouth, but yet I’ve only ever made them once or twice before, and always from… Read More

Avocado

3 Bean Cilantro Salad with Orange Vinaigrette

By On May 17, 2013

It’s the middle of May, so Spring really SHOULD have sprung by now wherever you are in the world! (Apart from the Southern hemisphere…sorry about that.) With that in mind, today’s recipe… Read More

Chick peas (garbanzo beans)

Spinach, Chickpea and Eggplant Curry

By On April 10, 2013

Many people abroad don’t believe me when I say that curry is now the national dish of the UK, but anyone who’s been to Brick Lane or Manchester’s Curry Mile, or Birmingham,… Read More

Chick peas (garbanzo beans)

Home-Made Hummus

By On March 18, 2013

I like to think that I’ve learned a few things on my short quarter-century on this planet (yeah, I know, shut up), and I think the most important is this: you can… Read More